Agenamalt 20.271 Maltodextrin (DE19) is a non-sweet, corn based, nutritive saccharide polymer that consists of D-glucose units and has a dextrose equivalent (DE-value) of less than 20. It has fair solubility and acts as a bulking agent, texturizer, carrier, and crystallization inhibitor for baby food, flavors, spices, puddings, candies and confectionery.
Austrade supplies ingredients and additives to the food, beverage and pharmaceutical industries as well as for non-food applications.They offer Non-GMO ingredients, organic ingredients, lecithin, food emulsifiers, confectionery coatings and hi protein & hi fiber. Austrade supplies quality ingredients and raw materials to processors and manufacturers in North and Latin America.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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