CI Dextran-mix (CI) is an abbreviation for Cycloisomaltooligosaccharide (Cyclodextran), a cyclic oligosaccharide consisting of glucose units linked together in rings. Its major characteristic is its capacity to inhibit the formation of dental plaque, even in the presence of sugar. Despite similarities to cyclodextrin, CI differs in its glucose bonding mode. Cl is tasteless and odorless, highly stable to heat, acids, and alkalis, and readily soluble in water. CI can be easily incorporated into a wide range of food products, such as chewing gum, candy, bakery products and even pet food. Made in Japan.
Kowa American Corporation is part of a wide distribution network connecting international supply and demand for specialty chemicals. Long-standing relationships with manufacturers in Japan are the foundation and the core of their value proposition. Kowa American Corporation is primarily focused on marketing a wide variety of chemical materials in North America and parts of South America.
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